For a more energy efficient and faster way to cook, induction cookware is the route to take. This method can cut cook time significantly, proving to be a better option than the normal dated cookware we use on a daily basis. The cookware uses coils with magnetic materials inside to safely heat up the pan and the food; once it is removed from the heating surface, the surge of energy stops and the heat is no longer transferred.
The Best Induction Cookware Reviews
Cuisinart FCT-10 French Classic Tri-ply Stainless Steel 10-Piece Cookware Set
Cuisinart is a French brand that has a rich history of manufacturing high-end kitchen products. One of its quality high-end products is the Cuisinart French Classic FCT-10.
This cookware is built with 18/10 stainless steel. In addition to this, the pans are designed with tri-ply layers that cover the walls and base as well. Complementing the tri-ply stainless steel construction is an aluminum core which improves the quality of heat distribution.
This unit is a 10 piece multipurpose cookware set. It can be used on an induction top as well as on a stovetop, an oven and under a broiler. Speaking of ovens, the cookware is oven safe up to 500 degrees F, is dishwasher safe as well as freezer safe.
As for its handling, the units feature stainless steel handles designed to remain cool throughout your cooking. The handles also feature a comfortable non-slippery finish for an improved grip and easy lifting.
Last but not least, the cookware features stainless steel lids that are tight fitting to retain the nutrients and moisture for an even healthier meal.
Calphalon Tri-ply Stainless Steel 13-Piece Cookware Set
If you are looking for a stylish cookware set, then this is the best one yet.
This Calphalon tri-ply stainless Steel Cookware set affords you versatility with its 13-piece cookware set. With this variety, you always get to cook with the most suitable pan or pot.
This cookware set features the beauty that comes with stainless steel while still borrowing the efficiency and superior performance of aluminum. The tri-ply manufacture uses a layer of aluminum sandwiched between two stainless steel layers. The aluminum used improves the heat distribution of the cookware and also helps to keep them lightweight. The stainless steel in the design makes the cooking surface perfect for searing, browning and sautéing food in addition to preventing them from corrosion.
The lids included in this cookware set are made of tempered glass. These make it easier to monitor your food thanks to the convenient see-through design.
Last but not least, the set is dishwasher safe allowing for easy and quick cleaning, is broiler and oven safe up to temperatures of 500 degrees F.
Circulon Premier Professional 13-Piece Hard-Anodized Cookware Set
Circulon is known for being the first brand to introduce hard anodized and nonstick cookware in the market. For 30 years, they have been setting trends in the cookware industry. Their products, the Circulon Premier Professional Set inclusive comes with impeccable heat distribution abilities as well as enviable durability and longevity.
This cookware set features a steel base which makes them perfect for induction burners and can work with other burners as well. This Circulon Premier Professional Set is a 13-piece set which provides you with versatility.
This set features the Total food release system which helps to improve the durability of the cookware. The unit also comes with a reinforced coating that is effected in 3 layers which means you will end up with healthy meals and it’s also easier to clean up.
The Circulon Premier Professional Set has a brown colored exterior which is attractive. For comfort, the handles of these pots and pans are riveted for firmness and are padded with silicone.
This cooking set is oven safe but only up to 400 degrees F. this is not as impressive since most can withstand up to 500 degrees F. However, with the silicone padding on the handle, you can understand why there is a reduction in the temperatures it can handle.
The lids are created from tempered glass and come with stainless steel rims. With the glass lids, you can monitor the cooking with great ease without losing heat, flavor, and moisture in the process.
Secura SSIB-17 17-Piece Stainless Steel Induction Cookware Set
If you have a passion for cooking and would love to have high quality and efficient cooking tools, you should prefer the Secura SSIB-17 induction cookware set in your kitchen. The set is designed to be stylish, strong and efficient. And even better is the fact that it comes at an affordable price range.
The cookware is constructed of a commercial-grade stainless steel which is durable. The shiny nature of the stainless steel used to construct the set looks awesome. Cleaning the set is simple as it is dishwasher safe.
This set features a 17-pieces of cookware. All of these pieces, (pots and pans), the stainless steel sandwiches all aluminum core which improves the sets heat distribution.
The handles of this unit are ergonomically shaped and are riveted to make them firm and durable. The handles are also designed anti-slip providing you with comfort and confidence of a cozy grip.
Last but not least, we should point out that the handles are designed to be cool throughout cooking. However, despite this, you should not leave the pan on the stove for too long as it just might heat up.
More and more homes and restaurants prefer to make use of induction cooktops for their cooking. This new technology has not been available for a very long time and is already making ripples in the kitchen industry. If you have an induction cooker and are now looking for the best induction cookware set to complete your kitchen or restaurant, there is one thing that I should make clear. You will spend considerably more on the induction pans than you would on the ceramic and aluminum cookware – that said, you should be prepared.
But despite the obvious high costs, induction cookware comes with a host of benefits. One of the benefits they provide is (and this is courtesy of their special construction mechanism), better distribution of heat. But do you need to have an induction cooker to purchase and use an induction cookware set? No, you don’t, and that is the beauty of these induction ready cookware. They can be used with normal burner types as well.
That said, in this piece, we shall endeavor to answer some of the questions you might have as you prepare to purchase the best induction ready cookware. This includes sharing some knowledge on the best induction cookware materials and later on reviews of some of the best induction cookware. Hopefully, the research compiled and the findings detailed will guide you through your decision-making process.
What Is Induction Cookware?
One thing you should understand is that induction burners are not designed to work with normal cookware with aluminum, plastic, glass or ceramic bases. Unlike most types of burners (the electrical and gas types), induction burners are specific to induction ready cookware.
What is so special about the induction ready cookware? Why are they so hyped? First, they are not hyped and they are worth every penny you would pay for. Second, each induction pan has a special type of base – the ferromagnetic base. This base is built with either one or two layers of heat exchangers such as aluminum, copper, and stainless steel.
You can use induction ready cookware safely with any kind of cooker including traditional stoves.
Materials used for creating induction ready cookware
There are some metals that are naturally induction safe. Carbon steel and cast iron fall under this category. But they are not the only materials used in the making of this cookware.
- Stainless Steel Pans
Stainless steel is the one material that works best with induction cookers. However, you should note that not all steel pans are of the same quality. There are some that come cheap and that provide uneven cooking. The 18/10 stainless steel is the best steel grade for the creation of induction cookers. There are some brands that couple the steel with copper and aluminum cores to add more safety to the pan and provide a better and even distribution.
- Spun Disk or Aluminum Encapsulated Pans
Aluminum is a good conductor of heat. You know this from your high school science. However, when it is coupled with stainless steel the heat distribution efficiency increases all the more. The aluminum core traps thermal energy inside the pan base which in turn prevents heat loss by radiation. This type of cookware is referred to as spun disk. Most 3-ply, 5-ply and multi-ply cookware feature this type of base.
- Copper Core Pan
To facilitate the even heat distribution, some pans come with a copper core. The copper core is usually sandwiched with stainless steel or aluminum. As far as heat distribution goes, copper is better than steel and aluminum. However, given its efficiency in this respect, the price of copper core cookware is high.
- Cast Iron Cookware
Cast iron in history was the go-to material for creating kitchen tools. This standard has stuck to this day. This is because the material has non-stick features without having to go through any industrial upgrades. Cast iron cookware is multipurpose and can be used with all cooker ranges. And the best thing about this material is the fact that products made from it are cheap yet still very effective.
Also, they prove to be very easy to clean after use. Some hot water and a non-abrasive sponge will do the trick.
- Enameled Cast Iron Cookware
While cast iron cookware is great, they have one shortcoming – they react to acidic foods. Even seasoned cast iron cookware has this problem. As a matter of fact, the seasoned layer added to the cookware is eroded slowly by the acid from the foods you cook. To bypass this issue altogether, most people prefer the enameled cast iron cookware. This type features a porcelain coating which protects the cookware from the acid.
- Carbon steel
This material is naturally non-stick. Additionally, their cookware has a sturdy body and is lighter than cast iron pots.
Tips for Buying the Best Induction Cookware
- Check for labeling
You should understand that not all cookware are induction ready. For those that are, they have a label indicating they are induction ready.
- Flat bottom
When choosing your cookware, you should ensure that they feature a flat bottom. Why? Well, uneven bottoms tend to vibrate and create a lot of noise against the glass surface of the induction cooktop surface.
This is a very important factor. The weight of the lids used on the pans and pots should be heavy. Lighter lids at high power tend to vibrate vigorously and fall off the pan and pots when their contents are bubbling.
Check the handles of the cookware and ensure that they are sturdy and firmly held in place. Again, as a result of vibration, loose handles could make a lot of noise while you are preparing a meal.
With this guide, you should be in a position to make a choice of the best induction cookware. Be sure to do your research and if you will be making the purchase online, exercise caution and read through the reviews to ensure the set is induction ready.